Tamas Reti
Butler and Chef
Tamas joined The Kusnacht Practice in 2019 as a butler and private chef.
Tamas graduated as a chef in 1998 and has 25 years of experience working with UHNW clients and celebrities. He has experience in some of the best 5-Star hotels and restaurants (17 points) around the world.
He international experiences include 2 years in the Middle East, 8 years in the Mediterranean, 8 years leading ship companies, and he has been in Switzerland for the last 6 years.
His cooking expertise range from Mediterranean to Middle Eastern kitchens, as well as Asian cuisine.
Tamas speaks English, Spanish and Hungarian.
Tamas joined The Kusnacht Practice in 2019 as a butler and private chef.
Tamas graduated as a chef in 1998 and has 25 years of experience working with UHNW clients and celebrities. He has experience in some of the best 5-Star hotels and restaurants (17 points) around the world.
He international experiences include 2 years in the Middle East, 8 years in the Mediterranean, 8 years leading ship companies, and he has been in Switzerland for the last 6 years.
His cooking expertise range from Mediterranean to Middle Eastern kitchens, as well as Asian cuisine.
Tamas speaks English, Spanish and Hungarian.